Donovan

Nestled within the historic Brown’s Hotel in London’s Mayfair district, Donovan Bar offers a sophisticated cocktail experience. Renowned for its innovative drinks and elegant ambiance, the bar is a favorite among discerning patrons seeking a refined atmosphere.

History & Concept

Donovan Bar is named after the celebrated British photographer Terence Donovan, whose iconic black-and-white photographs adorn the walls. The bar’s concept pays homage to Donovan’s artistic legacy, blending classic elegance with contemporary flair to create a unique drinking destination.

Design & Atmosphere

The bar’s interior, redesigned by Inge Moore and Olga Polizzi, features a monochromatic palette with subtle Art Deco elements, reflecting Donovan’s photographic style. Luxurious materials, including velvet and leather, contribute to the bar’s opulent yet inviting atmosphere. A standout feature is the central glass bar counter, which adds a modern touch to the classic setting.

Donovan Bar Menu

The Donovan Bar menu offers a curated selection of cocktails and small plates, combining classic recipes with innovative twists. Under the guidance of Maestro Salvatore Calabrese and Director of Mixology Federico Pavan, the menu showcases a range of flavors to suit every palate.

Cocktail Menu

Signature cocktails at Donovan Bar are inventive, elegant, and full of character. Highlights include:

• Wilde Nights. A tribute to Oscar Wilde, made with gin, elderflower liqueur, citrus, and aromatic bitters.
• The Man Who Wasn’t There. A mysterious blend of mezcal, amaro, and cacao.
• The Connaught. A twist on a classic Martini, using vodka, dry vermouth, and a house infusion.
• Breakfast Martini. One of Calabrese’s iconic creations, featuring gin, orange marmalade, Cointreau, and lemon juice.
• Spicy Fifty. A mix of vodka, elderflower cordial, fresh chili, honey syrup, and lime juice.
• Velvet White Negroni. A refined take on the classic, with gin, white vermouth, and gentian liqueur.

Food Menu

• Truffled Baron Bigod Cheese Toastie. Decadent and rich, served with chutney.
• Highland Wagyu Beef Tartare. Fresh, seasoned beef with pickled shallots and herbs.
• Burrata with Aubergine. Creamy burrata paired with grilled aubergine and basil oil.
• Smoked Salmon on Toasted Brioche. – Served with crème fraîche and lemon.
• Crispy Chicken Bites. Lightly fried and served with chili mayo.
• Vegetable Crudités with Hummus. A lighter, refreshing option.

Price Level

Donovan Bar offers a premium experience, with cocktails priced around £18. The quality of ingredients and the expertise of the mixologists justify the higher price point, making it a worthwhile destination for those seeking exceptional drinks in an elegant setting.

Awards & Recognition

Donovan Bar has been recognized as one of London’s top cocktail destinations, earning a place on the World’s 50 Best Discovery list. Its innovative approach to mixology and commitment to excellence have garnered acclaim from both critics and patrons alike.

Opening Hours & Guest Policy

• Monday to Saturday: 11:00 AM – 1:00 AM
• Sunday and UK Bank Holidays: 11:00 AM – 12:00 AM

Donovan Bar welcomes guests seeking a refined drinking experience. While walk-ins are accepted, reservations are recommended, especially during peak hours.

Reservations

Reservations can be made by calling +44 20 7493 6020 or through the Brown’s Hotel website. Booking in advance is advised to secure a table, particularly on weekends and during special events.

Why Visit?

Donovan Bar offers a unique blend of history, art, and mixology, making it a must-visit destination in London. Its elegant design, innovative cocktails, and exceptional service create an unforgettable experience for those seeking sophistication and creativity in their drinking adventures.